Grass and legume genotypes with high forage quality are developed: Output 1
Citation
Grass and legume genotypes with high forage quality are developed: Output 1. 2003. In: Centro Internacional de Agricultura Tropical. Tropical Grasses and Legumes: Optimizing Genetic Diversity for Multipurpose Use: Annual Report 2003: Project IP-5. CIAT, Cali, CO. p. 1-18.
Permanent link to cite or share this item: http://hdl.handle.net/10568/55319
External link to download this item: http://ciat-library.ciat.cgiar.org/Articulos_ciat/2003_Output-1.pdf
AGROVOC Keywords
FEED GRASSES; FEED LEGUMES; GENOTYPES; PLANT BREEDING; BRACHIARIA; NUTRITIVE VALUE; QUALITY; CRUDE PROTEIN; ANIMAL PRODUCTION; TANNINS; CRATYLIA; RUMEN DIGESTION; SUPPLEMENTS; SOIL RECLAMATION PLANTS; DIGESTIBILITY; COLOMBIA; GRAMÍNEAS FORRAJERAS; LEGUMINOSAS FORRAJERAS; GENOTIPOS; FITOMEJORAMIENTO; BRACHIARIA; VALOR NUTRITIVO; CALIDAD; PROTEÍNA BRUTA; PRODUCCIÓN ANIMAL; TANINOS; CRATYLIA; DIGESTIÓN RUMINAL; SUPLEMENTOS; PLANTAS PARA RECUPERACIÓN DEL SUELO; DIGESTIBILIDAD; COLOMBIA
Subjects
TROPICAL FORAGES; BIOFORTIFICATION; PLANT BREEDING;Countries
COLOMBIACollections
- CIAT Book Chapters [1976]