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dc.contributor.authorSánchez, T.
dc.contributor.authorDufour, D.L.
dc.contributor.authorMoreno, J.L.
dc.contributor.authorPizarro, M
dc.contributor.authorAragón Gallego, Ingrid J.
dc.contributor.authorDomínguez, M.
dc.contributor.authorCeballos, H.
dc.date.accessioned2015-03-13T08:30:30Z
dc.date.available2015-03-13T08:30:30Z
dc.date.issued2013
dc.identifier.citationSánchez, Teresa; Dufour, Dominique; Moreno, J.L.; Pizarro, M.; Aragón, I.; Domínguez, M.; Ceballos, Hernán. 2013. Changes in extended shelf life of cassava roots during storage in ambient conditions. Centro Internacional de Agricultura Tropical (CIAT) and La recherche Agronomique Pour le Développement (CIRAD), Cali, CO. 1 p.
dc.identifier.urihttps://hdl.handle.net/10568/58263
dc.language.isoen
dc.publisherCentro Internacional de Agricultura Tropical (CIAT) and La recherche Agronomique Pour le Développement (CIRAD)
dc.titleChanges in extended shelf life of cassava roots during storage in ambient conditions
dc.typePoster
cg.subject.ciatCASSAVA
cg.identifier.statusOpen Access
cg.identifier.urlhttp://ciat-library.ciat.cgiar.org/Articulos_Ciat/biblioteca/Poster%20India%20Changes%20in%20extended%20shelf%20life%20of%20cassava%20roots%20during%20storage%20in%20ambient%20conditions.pdf
cg.creator.idHernan Ceballos: 0000-0002-8744-7918


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