Women and Agriculture
MetadataShow full item record
CTA. 2005. Women and Agriculture. Rural Radio Resource Pack 05/4. Wageningen, The Netherlands: CTA.
Permanent link to cite or share this item: http://hdl.handle.net/10568/64822
It is estimated that women produce up to 80% of basic foodstuffs, both for household consumption and for sale in sub-Saharan Africa and globally are responsible for half the world?s food production. Despite this, women?s contribution to agriculture is often undervalued or poorly recognised.