Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption
Date Issued
2007Language
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Journal ArticleAccessibility
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Tofiño Rivera, Adriana Patricia; Ocampo Nahar, César Humberto; Blair, Matthew W. 2007. Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption. Bean Improvement Cooperative. Annual Report (USA). 50:63-64.
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