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    Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales

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    Tscharntke_conservingbiodiversity.pdf (547.1Kb)
    
    Authors
    Tscharntke, T.
    Milder, Jeffrey C.
    Schroth, Götz
    Clough, Y.
    DeClerck, Fabrice A.J.
    Waldron, A.
    Rice, R.
    Ghazoul, J.
    Date
    2015
    Type
    Journal Article
    Review status
    Peer-reviewed
    Accessibility
    Limited Access
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    Citation
    Tscharntke, T.; Milder, J. C.; Schroth, G.; Clough, Y.; DeClerck, F.; Waldron, A.; Rice, R.; Ghazoul, J. (2015) Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales. Conservation Letters 8(1) p. 14-23
    Permanent link to cite or share this item: http://hdl.handle.net/10568/66063
    DOI: https://dx.doi.org/10.1111/conl.12110
    CGIAR Affiliations
    Water, Land and Ecosystems
    AGROVOC Keywords
    AGROFORESTRY; CERTIFICATION; COFFEA; MARKETS; NATURE CONSERVATION; SMALL FARMS; SUSTAINABILITY; THEOBROMA CACAO
    Subjects
    AGROFORESTRY; CERTIFICATION; MARKETS; NATURE CONSERVATION; SMALL FARMS; SUSTAINABILITY;
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    • Bioversity Journal Articles [695]

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