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dc.contributor.authorScott, G. J.en_US
dc.contributor.authorSuarez, V.en_US
dc.date.accessioned2015-06-01T12:05:29Zen_US
dc.date.available2015-06-01T12:05:29Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/66523en_US
dc.titleFrom Mao to McDonald's: Emerging markets for potatoes and potato products in China 1961-2007.en_US
dcterms.accessRightsLimited Accessen_US
dcterms.available2012-04-27en_US
dcterms.bibliographicCitationScott, G.; Suarez, V. 2012. From Mao to McDonald's: Emerging markets for potatoes and potato products in China 1961-2007. American Journal of Potato Research. (USA). ISSN 1099-209X. 89(3):216-231.en_US
dcterms.extentp. 216-231en_US
dcterms.issued2012-06en_US
dcterms.languageenen_US
dcterms.publisherSpringer Science and Business Media LLCen_US
dcterms.subjectpotatoesen_US
dcterms.subjectmarketsen_US
dcterms.subjecttradeen_US
dcterms.subjectpotato starchen_US
dcterms.typeJournal Articleen_US
cg.contributor.affiliationInternational Potato Centeren_US
cg.identifier.doihttps://doi.org/10.1007/s12230-012-9246-3en_US
cg.isijournalISI Journalen_US
cg.coverage.regionEastern Asiaen_US
cg.coverage.countryChinaen_US
cg.coverage.iso3166-alpha2CNen_US
cg.reviewStatusPeer Reviewen_US
cg.howPublishedFormally Publisheden_US
cg.journalAmerican Journal of Potato Researchen_US
cg.issn1099-209Xen_US
cg.volume89en_US
cg.issue3en_US


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