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dc.contributor.authorGaili, E.S.E.en_US
dc.date.accessioned2015-06-05T12:18:36Zen_US
dc.date.available2015-06-05T12:18:36Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/66943en_US
dc.titleEffect of breed-type on carcass weight and composition in sheepen_US
cg.species.breedSUDAN DESERTen_US
dcterms.abstractThe relative rate of increase in the carcass and its tissues with increasing empty body weight (EBW) or carcass weight respectively, was studied in male sheep from the Dorset Horn (29), Hampshire (21) and Sudan Desert sheep (31). The rate at which the carcass, muscle and bone increased in weight was the same in all breeds but the Sudan Desert sheep deposited fat at a slower rate than the other 2 breeds. At an equally adjusted EBW the Desert sheep had lighter carcass than the Dorset Horn or Hampshire sheep. Sudan Desert sheep had more bone than the other 2 breeds at an equally adjusted cold carcass weight or muscle plus bone weight. At an equally adjusted total carcass fat weight the Sudan Desert sheep had significantly (pen_US
dcterms.accessRightsLimited Accessen_US
dcterms.bibliographicCitationGaili, E.S.E. 1979. Effect of breed-type on carcass weight and composition in sheep. Tropical Animal Health and Production 11(4): 191-198.en_US
dcterms.extentp. 191-198en_US
dcterms.issued1979-02en_US
dcterms.languageenen_US
dcterms.publisherSpringer Science and Business Media LLCen_US
dcterms.subjectsheepen_US
dcterms.subjectbreedsen_US
dcterms.subjectcarcass compositionen_US
dcterms.subjectmeat yielden_US
dcterms.typeJournal Articleen_US
cg.subject.ilriSHEEPen_US
cg.subject.ilriBREEDSen_US
cg.identifier.doihttps://doi.org/10.1007/BF02237800en_US
cg.isijournalISI Journalen_US
cg.journalTropical Animal Health and Productionen_US
cg.issn0049-4747en_US
cg.volume11en_US
cg.issue4en_US


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