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    Improving water management in Myanmar’s dry zone for food security, livelihoods and health

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    Authors
    International Water Management Institute
    Date
    2015
    Language
    en
    Type
    Report
    Accessibility
    Open Access
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    Citation
    International Water Management Institute (IWMI). 2015. Improving water management in Myanmar’s dry zone for food security, livelihoods and health. Colombo, Sri Lanka: International Water Management Institute (IWMI). 52p. doi: http://dx.doi.org/10.5337/2015.213
    Permanent link to cite or share this item: http://hdl.handle.net/10568/68456
    External link to download this item: http://www.iwmi.cgiar.org/Publications/Other/Reports/PDF/improving-water-management-in-myanmars-dry-zone-for-food-security-livelihoods-and-health.pdf
    DOI: https://dx.doi.org/10.5337/2015.213
    CGIAR Affiliations
    Water, Land and Ecosystems
    AGROVOC Keywords
    WATER MANAGEMENT; ARID ZONES; FOOD SECURITY; LIVING STANDARDS; HEALTH; AGROECOSYSTEMS; RIVERS; RUNOFF; WATER RESOURCES; WATER USE; WATER CONSERVATION; WATER ACCOUNTING; RESERVOIR STORAGE; PONDS; WELLS; DOMESTIC WATER; MULTIPLE USE; GROUNDWATER IRRIGATION; GROUNDWATER RECHARGE; RAINWATER; WATER HARVESTING; IRRIGATED LAND; IRRIGATION SCHEMES; PUMPING; INVESTMENT; LANDSCAPE; LAND DEGRADATION; RAINFED FARMING; FARMERS; SOIL CONSERVATION; INFORMATION MANAGEMENT
    Countries
    MYANMAR
    Collections
    • IWMI Reports [819]
    • Managing Resource Variability and Competing Use [422]

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