Cities and agriculture: developing resilient urban food systems

Authors

Date Issued

2015

Language

en

Type

Accessibility

Open Access

Metadata

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Citation

de Zeeuw, H.; Drechsel, Pay. (Eds.) 2015. Cities and agriculture: developing resilient urban food systems. Oxon, UK: Routledge - Earthscan. 431p.

Permanent link to cite or share this item: https://hdl.handle.net/10568/68848

External link to download this item: https://www.iwmi.cgiar.org/Publications/Books/PDF/cities_and_agriculture-developing_resilient_urban_food_systems.pdf; http://www.ruaf.org/publications/cities-and-agriculture-developing-resilient-urban-food-systems

Other CGIAR Affiliations

Water, Land and Ecosystems

AGROVOC Keywords

urbanization; urban agriculture; food policies; food industry; food security; food production; food consumption; food supply; food chains; nutrition; feeding habits; stakeholders; developing countries; urban wastes; organic wastes; organic matter; liquid wastes; solid wastes; excreta; waste treatment; wastewater treatment; water quality; climate change; horticulture; irrigation systems; alternative agriculture; greenhouses; livestock; forestry; agroforestry; aquaculture; gender; equity; economic development; financing; income; flood control; health hazards; public health; environmental effects; pollution; households; urban farmers; sustainability

Organizations Affiliated to the Authors

International Water Management Institute

Collections

IWMI Books [639]
Recovering and Reusing Resources in Urbanized Ecosystems [136]

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