| dc.contributor.author | Zeeuw, Henk de | en_US |
| dc.contributor.author | Drechsel, Pay | en_US |
| dc.date.accessioned | 2015-11-06T04:13:23Z | en_US |
| dc.date.available | 2015-11-06T04:13:23Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/68848 | en_US |
| dc.title | Cities and agriculture: developing resilient urban food systems | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | de Zeeuw, H.; Drechsel, Pay. (Eds.) 2015. Cities and agriculture: developing resilient urban food systems. Oxon, UK: Routledge - Earthscan. 431p. | en_US |
| dcterms.issued | 2015 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | Routledge - Earthscan | en_US |
| dcterms.subject | urbanization | en_US |
| dcterms.subject | urban agriculture | en_US |
| dcterms.subject | food policies | en_US |
| dcterms.subject | food industry | en_US |
| dcterms.subject | food security | en_US |
| dcterms.subject | food production | en_US |
| dcterms.subject | food consumption | en_US |
| dcterms.subject | food supply | en_US |
| dcterms.subject | food chains | en_US |
| dcterms.subject | nutrition | en_US |
| dcterms.subject | feeding habits | en_US |
| dcterms.subject | stakeholders | en_US |
| dcterms.subject | developing countries | en_US |
| dcterms.subject | urban wastes | en_US |
| dcterms.subject | organic wastes | en_US |
| dcterms.subject | organic matter | en_US |
| dcterms.subject | liquid wastes | en_US |
| dcterms.subject | solid wastes | en_US |
| dcterms.subject | excreta | en_US |
| dcterms.subject | waste treatment | en_US |
| dcterms.subject | wastewater treatment | en_US |
| dcterms.subject | water quality | en_US |
| dcterms.subject | climate change | en_US |
| dcterms.subject | horticulture | en_US |
| dcterms.subject | irrigation systems | en_US |
| dcterms.subject | alternative agriculture | en_US |
| dcterms.subject | greenhouses | en_US |
| dcterms.subject | livestock | en_US |
| dcterms.subject | forestry | en_US |
| dcterms.subject | agroforestry | en_US |
| dcterms.subject | aquaculture | en_US |
| dcterms.subject | gender | en_US |
| dcterms.subject | equity | en_US |
| dcterms.subject | economic development | en_US |
| dcterms.subject | financing | en_US |
| dcterms.subject | income | en_US |
| dcterms.subject | flood control | en_US |
| dcterms.subject | health hazards | en_US |
| dcterms.subject | public health | en_US |
| dcterms.subject | environmental effects | en_US |
| dcterms.subject | pollution | en_US |
| dcterms.subject | households | en_US |
| dcterms.subject | urban farmers | en_US |
| dcterms.subject | sustainability | en_US |
| dcterms.type | Book | en_US |
| cg.contributor.affiliation | International Water Management Institute | en_US |
| cg.identifier.url | https://www.iwmi.cgiar.org/Publications/Books/PDF/cities_and_agriculture-developing_resilient_urban_food_systems.pdf | en_US |
| cg.identifier.url | http://www.ruaf.org/publications/cities-and-agriculture-developing-resilient-urban-food-systems | en_US |
| cg.place | Oxon, UK | en_US |
| cg.contributor.crp | Water, Land and Ecosystems | en_US |
| cg.identifier.wletheme | Recovering and Reusing Resources in Urbanized Ecosystems | en_US |
| cg.isbn | 978-1-138-86059-9 | en_US |