| dc.contributor.author | Okello, A. | en_US |
| dc.contributor.author | Sindi, K. | en_US |
| dc.contributor.author | Shikuku, Kelvin Mashisia | en_US |
| dc.contributor.author | Low, Jan W. | en_US |
| dc.contributor.author | McEwan, M. | en_US |
| dc.contributor.author | Nakazi, F. | en_US |
| dc.contributor.author | Namanda, S. | en_US |
| dc.contributor.author | Babu, A. | en_US |
| dc.contributor.author | Mafuru, J. | en_US |
| dc.date.accessioned | 2015-11-06T20:58:40Z | en_US |
| dc.date.available | 2015-11-06T20:58:40Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/68857 | en_US |
| dc.title | Effect of technology awareness and access on the conservation of clean planting materials of vegetatively produced crops: The case of sweetpotato. | en_US |
| dcterms.abstract | This study used discrete and count data regression models and data collected from 732 farm households in Tanzania to test the effect of participation on a project designed to break this quality “seed” bottleneck (via technology awareness and targeted access to clean planting materials) on: i) the decision to conserve planting materials during dry periods for future planting and ii) the number of conservation strategies used by farmers. | en_US |
| dcterms.accessRights | Limited Access | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.available | 2015-05-28 | en_US |
| dcterms.bibliographicCitation | Okello, A.; Sindi, K.; Shikuku, K.; Low, J.; Mcewan, M.; Nakazi, F.; Namanda, S.; Babu, A.; Mafuru, J. 2015. Effect of technology awareness and access on the conservation of clean planting materials of vegetatively produced crops: The case of sweetpotato. Agroecology and Sustainable Food Systems. (USA). ISSN 2168-3565. 39(9): 955-977 | en_US |
| dcterms.extent | 955-977 | en_US |
| dcterms.issued | 2015-10-21 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | Informa UK Limited | en_US |
| dcterms.subject | sweet potatoes | en_US |
| dcterms.subject | smallholders | en_US |
| dcterms.subject | storage | en_US |
| dcterms.type | Journal Article | en_US |
| cg.identifier.doi | https://doi.org/10.1080/21683565.2015.1053586 | en_US |
| cg.isijournal | ISI Journal | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | Tanzania | en_US |
| cg.contributor.crp | Roots, Tubers and Bananas | en_US |
| cg.coverage.iso3166-alpha2 | TZ | en_US |
| cg.creator.identifier | Kelvin Mashisia Shikuku: 0000-0003-2290-074X | en_US |
| cg.reviewStatus | Peer Review | en_US |
| cg.howPublished | Formally Published | en_US |
| cg.journal | Agroecology and Sustainable Food Systems | en_US |
| cg.issn | 2168-3565 | en_US |
