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dc.contributor.authorWatananonta, Watanaen_US
dc.contributor.authorTangsakul, Sen_US
dc.contributor.authorKatong, Sen_US
dc.contributor.authorPhetprapi, Pen_US
dc.contributor.authorJantawat, Sen_US
dc.contributor.authorSamuthong, Nen_US
dc.contributor.authorHoweler, Reinhardt H.en_US
dc.date.accessioned2016-02-29T17:15:26Zen_US
dc.date.available2016-02-29T17:15:26Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/72274en_US
dc.titleEffect of methods of land preparation on the yields of four cassava cultivars in Thailanden_US
cg.subject.ciatCASSAVAen_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationWatananonta, Watana; Tangsakul, Saovaree; Katong, Sompong; Phetprapi, Preecha; Jantawat, Somjate; Samuthong, Nopprasoon; Howeler, Reinhardt H. 2006. Effect of methods of land preparation on the yields of four cassava cultivars in Thailand. Centro Internacional de Agricultura Tropical (CIAT), Bangkok, TH. 8 p.en_US
dcterms.extent8 p.en_US
dcterms.issued2006en_US
dcterms.languageenen_US
dcterms.publisherInternational Center for Tropical Agricultureen_US
dcterms.subjectmanihot esculentaen_US
dcterms.subjectvarietiesen_US
dcterms.subjecttillageen_US
dcterms.subjectcultivationen_US
dcterms.subjectyieldsen_US
dcterms.subjectvariedadesen_US
dcterms.subjectlabranzaen_US
dcterms.subjectcultivoen_US
dcterms.subjectrendimientoen_US
dcterms.typeReporten_US
cg.coverage.regionSouth-eastern Asiaen_US
cg.coverage.countryThailanden_US
cg.coverage.iso3166-alpha2THen_US


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