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    Quality seed potato production: Experience from the highlands of Ethiopia.

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    Authors
    Woldegiorgis, G.
    Hailemariam, G.
    Lemaga, B.
    Schulz, S.
    Date
    2015
    Language
    en
    Type
    Book Chapter
    Review status
    Peer Review
    Accessibility
    Limited Access
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    Citation
    Woldegiorgis, G.; Hailemariam, G.; Lemaga, B.; Schulz, S. 2015. Quality seed potato production: Experience from the highlands of Ethiopia. In: Low, J.; Nyongesa, M.; Quinn, S.; Parker, M. (eds). Potato and sweetpotato in Africa. Transforming the value chains for food and nutrition security. Oxfordshire (UK). CABI International. ISBN 978-1-78064-420-2. pp. 186-198.
    Permanent link to cite or share this item: http://hdl.handle.net/10568/72565
    DOI: https://dx.doi.org/10.1079/9781780644202.0186
    CGIAR Affiliations
    Roots, Tubers and Bananas
    AGROVOC Keywords
    POTATOES; SEED POTATOES; SEED QUALITY; INTEGRATED DISEASE MANAGEMENT
    Countries
    ETHIOPIA
    Regions
    EAST AFRICA
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    • RTB Book Chapters [64]
    • CIP Book Chapters [129]

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