| dc.contributor.author | International Livestock Research Institute | en_US |
| dc.date.accessioned | 2016-06-23T16:50:18Z | en_US |
| dc.date.available | 2016-06-23T16:50:18Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/75820 | en_US |
| dc.title | Food safety in Western Province, Zambia: Field visits and scoping mission | en_US |
| cg.authorship.types | CGIAR single centre | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | ILRI. 2015. Food safety in Western Province, Zambia: Field visits and scoping mission. Report of a workshop and field trip held at Mongu, Zambia, 2–6 February 2015. Nairobi, Kenya: ILRI. | en_US |
| dcterms.issued | 2015-02 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | International Livestock Research Institute | en_US |
| dcterms.subject | food safety | en_US |
| dcterms.type | Report | en_US |
| cg.subject.ilri | ANIMAL PRODUCTS | en_US |
| cg.subject.ilri | DAIRYING | en_US |
| cg.subject.ilri | FISH | en_US |
| cg.subject.ilri | FOOD SAFETY | en_US |
| cg.subject.ilri | HEALTH | en_US |
| cg.contributor.affiliation | International Livestock Research Institute | en_US |
| cg.place | Nairobi, Kenya | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Southern Africa | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | Zambia | en_US |
| cg.contributor.crp | Aquatic Agricultural Systems | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.iso3166-alpha2 | ZM | en_US |
| cg.howPublished | Grey Literature | en_US |
