Plant genetic resources: needs, rights, and opportunities
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Roa, Carolina; Hamilton, Ruaraidh Sackville; Wenzl, Peter; Powell, Wayne. 2016. Plant genetic resources: needs, rights, and opportunities. Trends in Plant Science 21(8): 633-636.
Permanent link to cite or share this item: https://hdl.handle.net/10568/76283
Technological advances allow us to tap into genetic resources to address food and nutritional security in the face of population growth, urbanization, climate change, and environmental degradation. It is vital, particularly for developing countries, to ensure that the policy framework regulating access and use of genetic resources keeps pace with technological developments.
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