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dc.contributor.authorIslam, M.Z.en_US
dc.contributor.authorKhalequzzaman, M.en_US
dc.contributor.authorBashar, Khairulen_US
dc.contributor.authorIvy, N.A.en_US
dc.contributor.authorHaque, M.M.en_US
dc.contributor.authorMian, M. A. K.en_US
dc.date.accessioned2016-09-01T20:21:14Zen_US
dc.date.available2016-09-01T20:21:14Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/76729en_US
dc.titleVariability assessment of aromatic and fine rice germplasm in Bangladesh based on quantitative traitsen_US
cg.subject.ciatGENETIC RESOURCESen_US
dcterms.abstractThe study was conducted to investigate genetic variability among 113 aromatic and fine local rice genotypes of which five were exotic in origin. The test genotypes were evaluated for 19 growth traits, yield components, and yield. All the quantitative traits varied significantly among the test genotypes. High heritability along with high genetic advance was observed for flag leaf area, secondary branches per panicle, filled grains per panicle, grain length, grain breadth, grain length breadth ratio, and 1000 grain weight. Such findings suggested preponderance of additive gene action in gene expression for these characters. Grain yield was significantly and positively correlated with days to flowering, days to maturity, panicle length, filled grains per panicle, and 1000 grain weight. According to D2 cluster analysis, 113 test genotypes formed 10 clusters. Selection of parents from the clusters V and X followed by hybridization would possibly result in desirable heterosis for the development of heterotic rice hybrids. Finally, molecular characterizations of the studied germplasm are required for high resolution QTL mapping and validating the presence of candidate genes responsible for valuable characters.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationIslam, M. Z.; Khalequzzaman, M.; Bashar, Khairul; Ivy, N. A.; Haque, M. M.; Mian, M. A. K.. 2016. Variability assessment of aromatic and fine rice germplasm in Bangladesh based on quantitative traits . The Scientific World Journal 1-14 p.en_US
dcterms.extent1-14 p.en_US
dcterms.issued2016en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherHindawi Limiteden_US
dcterms.subjectoryza sativaen_US
dcterms.subjectgenotypesen_US
dcterms.subjectyielden_US
dcterms.subjectquantitative trait locien_US
dcterms.subjectriceen_US
dcterms.subjectplant breedingen_US
dcterms.subjectvarietiesen_US
dcterms.subjectgenetic variationen_US
dcterms.subjectgenotiposen_US
dcterms.subjectrendimientoen_US
dcterms.subjectloci de rasgos cuantitativosen_US
dcterms.subjectfitomejoramientoen_US
dcterms.subjectvariedadesen_US
dcterms.subjectvariación genéticaen_US
dcterms.subjectbangladeshen_US
dcterms.typeJournal Articleen_US
cg.identifier.doihttps://doi.org/10.1155/2016/2796720en_US
cg.coverage.regionAsiaen_US
cg.coverage.regionSouthern Asiaen_US
cg.coverage.countryBangladeshen_US
cg.coverage.iso3166-alpha2BDen_US
cg.creator.identifierKhairul Bashar: 0000-0002-5512-4452en_US
cg.reviewStatusPeer Reviewen_US
cg.journalScientific World Journalen_US
cg.issn2356-6140en_US


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