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dc.contributor.authorKromann, P.
dc.contributor.authorValverde, F.
dc.contributor.authorAlvarado, S.
dc.contributor.authorVelez, R.
dc.contributor.authorPisuña, J.
dc.contributor.authorPotosi, B.
dc.contributor.authorTaipe, A.
dc.contributor.authorCaballero, D.
dc.contributor.authorCabezas, A.
dc.contributor.authorDevaux, A.
dc.date.accessioned2016-10-17T13:18:13Z
dc.date.available2016-10-17T13:18:13Z
dc.date.issued2017
dc.identifier.citationKromann, P.; Valverde, F.; Alvarado, S.; Velez, R.; Pisuna, J.; Potosi, B.; Taipe, A.; Caballero, D.; Cabezas, A.; Devaux, A. 2017. Can Andean potatoes be agronomically biofortified with iron and zinc fertilizers? Plant & Soil. (Netherlands). ISSN 0032-079X. 411(1):121-138.en_US
dc.identifier.issn0032-079X
dc.identifier.urihttps://hdl.handle.net/10568/77323
dc.language.isoenen_US
dc.sourcePlant and Soilen_US
dc.subjectPOTATOESen_US
dc.subjectFERTILIZERSen_US
dc.subjectZINCen_US
dc.subjectIRONen_US
dc.titleCan Andean potatoes be agronomically biofortified with iron and zinc fertilizers?en_US
dc.description.versionPeer Reviewen_US
dc.typeJournal Articleen_US
cg.identifier.statusOpen Accessen_US
cg.river.basinANDESen_US
cg.contributor.affiliationInternational Potato Centeren_US
cg.contributor.affiliationInstituto Nacional de Investigaciones Agropecuarias, Ecuadoren_US
cg.contributor.affiliationEscuela Superior Politécnica de Chimborazo, Ecuadoren_US
cg.targetaudienceSCIENTISTSen_US
cg.targetaudienceACADEMICSen_US
cg.fulltextstatusFormally Publisheden_US
cg.identifier.doihttps://dx.doi.org/10.1007/s11104-016-3065-0en_US
cg.isijournalISI Journalen_US
cg.coverage.regionSOUTH AMERICAen_US
cg.contributor.crpRoots, Tubers and Bananasen_US


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