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dc.contributor.authorChen, Z.en_US
dc.contributor.authorBrown, R.L.en_US
dc.contributor.authorMenkir, A.en_US
dc.contributor.authorCleveland, T.E.en_US
dc.date.accessioned2016-10-27T08:30:38Zen_US
dc.date.available2016-10-27T08:30:38Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/77432en_US
dc.titleIdentification of resistanceassociated proteins in closelyrelated maize lines varying in aflatoxin accumulationen_US
cg.authorship.typesCGIAR and advanced research instituteen_US
cg.subject.iitaMAIZEen_US
cg.subject.iitaAFLATOXINen_US
dcterms.abstractAspergillus flavus infection of maize and subsequent contamination with carcinogenic aflatoxins poses serious health concerns, especially in developing countries. Maize lines resistant to A. flavus infection have been identified; however, the development of commercially-useful aflatoxin-resistant maize lines has been hindered due to a lack of breeding markers. To identify maize resistance-associated proteins (RAPs) as potential markers for breeding, 52 BC1S4 lines developed from crosses between five African maize inbreds and five temperate aflatoxin-resistant lines were screened using the kernel screening assay. Five pairs of closely-related lines that had 75–94% genetic similarity within each pair and which varied within each pair in aflatoxin accumulation were selected for proteomic investigation. Kernel embryo and endosperm protein profile differences within the pair and across pairs were compared using two-dimensional polyacrylamide gel electrophoresis. Differentially expressed (≥1.5-fold) RAPs were sequenced through tandem mass spectrometry and were identified as antifungal, stress-related, storage or regulatory proteins. Sequence homology analysis highlighted several proteins in maize that confer resistance to A. flavus infection and/or aflatoxin production.en_US
dcterms.accessRightsLimited Accessen_US
dcterms.available2011-06-22en_US
dcterms.bibliographicCitationChen, Z., Brown, R.L, Menkir, A. & Cleveland, T.E. (2012). Identification of resistance-associated proteins in closely-related maize lines varying in aflatoxin accumulation. Molecular Breeding, 30(1), 53-68.en_US
dcterms.extent53-68en_US
dcterms.issued2012-06en_US
dcterms.languageenen_US
dcterms.publisherSpringer Science and Business Media LLCen_US
dcterms.subjectaflatoxinsen_US
dcterms.subjectproteinsen_US
dcterms.subjectmaizeen_US
dcterms.subjectaspergillus flavusen_US
dcterms.subjectantifungal propertiesen_US
dcterms.subjectgel electrophoresisen_US
dcterms.typeJournal Articleen_US
cg.contributor.affiliationLouisiana State Universityen_US
cg.contributor.affiliationUnited States Department of Agricultureen_US
cg.contributor.affiliationInternational Institute of Tropical Agricultureen_US
cg.identifier.doihttps://doi.org/10.1007/s11032-011-9597-3en_US
cg.isijournalISI Journalen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionWestern Africaen_US
cg.coverage.countryNigeriaen_US
cg.contributor.crpMaizeen_US
cg.coverage.iso3166-alpha2NGen_US
cg.contributor.donorUnited States Department of Agricultureen_US
cg.reviewStatusPeer Reviewen_US
cg.howPublishedFormally Publisheden_US
cg.journalMolecular Breedingen_US
cg.issn1380-3743en_US
cg.volume30en_US
cg.issue1en_US


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