City region food system situational analysis, Colombo, Sri Lanka
Citation
Fernando, Sudarshana; Semasinghe, Christina; Jayathilake, Nilanthi; Wijayamunie, R.; Wickramasinghe, N.; Dissanayake, S. 2016. City region food system situational analysis, Colombo, Sri Lanka. Colombo, Sri Lanka: International Water Management Institute (IWMI); Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE); Rome, Italy: FAO; Accra, Ghana: Resource Centres on Urban Agriculture and Food Security (RUAF).. 251p.
Permanent link to cite or share this item: https://hdl.handle.net/10568/78818
External link to download this item: http://www.fao.org/3/a-bl821e.pdf
CGIAR Affiliations
AGROVOC Keywords
FOOD CONSUMPTION; FOOD SUPPLY; FOOD SAFETY; FOOD POLICIES; FOOD PRODUCTION; FOOD CHAINS; FOOD SECURITY; STAKEHOLDERS; CORPORATE CULTURE; INSTITUTIONS; GOVERNMENT DEPARTMENTS; MUNICIPAL AUTHORITIES; PRIVATE SECTOR; INTERNATIONAL ORGANIZATIONS; LEGAL ASPECTS; LEGISLATION; REGULATIONS; POLICY MAKING; DECISION MAKING; HUMAN NUTRITION; MALNUTRITION; SOCIOCULTURAL ENVIRONMENT; POVERTY; NATURAL RESOURCES MANAGEMENT; CLIMATE CHANGE; LAND USE; ECONOMIC ASPECTS; SMALL SCALE SYSTEMS; VEGETABLES; FRUITS; LIVESTOCK; MILK PRODUCTION; CROPS; MARKET PRICES; WASTE DISPOSAL; WASTE MANAGEMENT; PUBLIC HEALTH; HEALTH HAZARDS; SANITATION
Countries
SRI LANKACollections
- IWMI Reports [870]