Show simple item record

dc.contributor.authorInternational Center for Tropical Agriculture
dc.date.accessioned2017-01-19T12:22:11Z
dc.date.available2017-01-19T12:22:11Z
dc.date.issued1992
dc.identifier.citationCIAT. 1992. Biometry Unit Overview 1992. International Center for Tropical Agriculture (CIAT). Cali, CO. 37p.
dc.identifier.urihttps://hdl.handle.net/10568/78846
dc.language.isoen
dc.publisherCentro Internacional de Agricultura Tropical (CIAT)
dc.subjectVEGETABLES
dc.subjectGRAIN LEGUMES
dc.subjectBIOLOGICAL RESOURCES
dc.subjectTECHNOLOGY
dc.titleBiometry Unit Overview 1992
dc.typeReport
cg.subject.ciatCASSAVA
cg.subject.ciatBEANS
cg.subject.ciatTROPICAL FORAGES
cg.subject.ciatRICE
cg.subject.ciatGENETIC RESOURCES
cg.identifier.statusOpen Access
cg.contributor.affiliationInternational Center for Tropical Agriculture
cg.targetaudienceSCIENTISTS
cg.identifier.urlhttp://ciat-library.ciat.cgiar.org/Articulos_Ciat/2015/Biometry_Unit_Overview_1992.pdf
cg.placeCali, CO
cg.coverage.regionSOUTH AMERICA
cg.coverage.regionLATIN AMERICA
cg.coverage.regionCENTRAL AMERICA
cg.coverage.regionNORTH AMERICA
cg.coverage.countryBRAZIL
cg.coverage.countryCOLOMBIA
cg.coverage.countryGUATEMALA
cg.coverage.countryCOSTA RICA
cg.coverage.countryMEXICO


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record