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    The effect of undersowing wheat with clovers on wheat grain yield, total crop residue yield and nutritive value of straw and fodder grown on Vertisols in Ethiopia

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    Authors
    Mamo, T.
    Tedla, A.
    Erkossa, Teklu
    Date Issued
    1994
    Language
    en
    Type
    Conference Paper
    Accessibility
    Limited Access
    Metadata
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    Citation
    Mamo, T., Tedla, A. and Erkosa, T. 1994. The effect of undersowing wheat with clovers on wheat grain yield, total crop residue yield and nutritive value of straw and fodder grown on Vertisols in Ethiopia. IN: Tanner, D.G.(ed). Developing Sustainable Wheat Production Systems. The Eighth Regional Wheat Workshop for Eastern, Central and Southern Africa. Addis Ababa, Ethiopia: CYMMIT. 201-206.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/79190
    AGROVOC Keywords
    crop residues; nutritive value; straw; vertisols
    Subjects
    CROP RESIDUES; FORAGES; NUTRITION;
    Countries
    Ethiopia
    Regions
    Africa; Eastern Africa
    Organizations Affiliated to the Authors
    Debre Zeit Agricultural Research Center, Ethiopia; Addis Ababa University; International Livestock Centre for Africa
    Collections
    • ILRI archive [4978]

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