Traditional cheesemaking in West Africa
Authors
Date Issued
1993Language
enType
Journal ArticleAccessibility
Limited AccessMetadata
Show full item recordCitation
O'Connor, C.B. 1993. Traditional cheesemaking in West Africa. Dairy Technology Paper 3 (2): 14-18.
Permanent link to cite or share this item: https://hdl.handle.net/10568/79279
AGROVOC Keywords
Subjects
ANIMAL PRODUCTS; DAIRYING;Organizations Affiliated to the Authors
International Livestock Centre for AfricaCollections
- ILRI archive [4978]
- ILRI articles in journals [6643]
