Improving markets to protect food access: an intervention in informal dairy markets in Kenya

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Date Issued
2017-01
Language
en
Type
Presentation
Accessibility
Open Access
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Citation
Alonso, S. 2017. Improving markets to protect food access: an intervention in informal dairy markets in Kenya. Presented at an Agrilinks webinar on “Addressing food safety in animal-source foods for improved nutrition”, 25 January 2017. Nairobi, Kenya: ILRI.
Permanent link to cite or share this item: https://hdl.handle.net/10568/79778
External link to download this item: https://www.slideshare.net/ILRI/agrilinks-informal-dairy-kenya
CGIAR Author ORCID iDs
Silvia Alonsohttps://orcid.org/0000-0002-0565-536X
Other CGIAR Affiliations
AGROVOC Keywords
Subjects
DAIRYING; FOOD SAFETY; FOOD SECURITY; MARKETS;
Countries
Kenya
Regions
Africa; Eastern Africa
Organizations Affiliated to the Authors
International Livestock Research Institute
Investors/sponsors
Bill & Melinda Gates Foundation; Government of the United Kingdom
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