| dc.contributor.author | Lundy, Mark | en_US |
| dc.contributor.author | Bunn, Christian | en_US |
| dc.date.accessioned | 2017-02-13T16:50:39Z | en_US |
| dc.date.available | 2017-02-13T16:50:39Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/79869 | en_US |
| dc.title | Peak coffee? Die Folgen des Klimawandels für Arabica Kaffee: Presentation at Kaffeeröster-Tagung - Hamburg, Germany | en_US |
| cg.identifier.ccafsproject | FP1_ValueChains | en_US |
| dcterms.abstract | What are the risks that the coffee sector faces from climate change and what can be done to minimize those risks. Focus on telling a simple story for an industry audience. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | Bunn C, Mark L. 2016. Peak coffee? Die Folgen des Klimawandels für Arabica Kaffee: Presentation at Kaffeeröster-Tagung - Hamburg, Germany. Copenhagen, Dinamarca: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). | en_US |
| dcterms.issued | 2016-04-19 | en_US |
| dcterms.language | en | en_US |
| dcterms.subject | climate change | en_US |
| dcterms.subject | agriculture | en_US |
| dcterms.subject | food security | en_US |
| dcterms.type | Presentation | en_US |
| cg.subject.ccafs | CLIMATE-SMART TECHNOLOGIES AND PRACTICES | en_US |
| cg.contributor.affiliation | CGIAR Research Program on Climate Change, Agriculture and Food Security | en_US |
| cg.contributor.affiliation | International Center for Tropical Agriculture | en_US |
| cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
| cg.creator.identifier | Mark Lundy: 0000-0002-5241-3777 | en_US |
| cg.creator.identifier | Christian Bunn: 0000-0003-2175-8745 | en_US |
