Aflatoxin contamination of groundnut and maize in Zambia: observed and potential concentrations
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Kachapulula, P.W., Akello, J., Bandyopadhyay, R., & Cotty, P.J. (2017). Aflatoxin contamination of groundnut and maize in Zambia: observed and potential concentrations. Journal of Applied Microbiology. 1-32
Permanent link to cite or share this item: http://hdl.handle.net/10568/80924
Quantify aflatoxins, the potent carcinogens associated with stunting and immune suppression, in maize and groundnut across Zambia's three agroecologies and determine vulnerability to aflatoxin increases after purchase.
Accepted manuscript online:16 March 2017