| dc.contributor.author | AfricanBioServices Project | en_US |
| dc.date.accessioned | 2017-05-17T08:11:52Z | en_US |
| dc.date.available | 2017-05-17T08:11:52Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/81100 | en_US |
| dc.title | AfricanBioServices Updates: Issue 2 | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.audience | Academics | en_US |
| dcterms.audience | General Public | en_US |
| dcterms.bibliographicCitation | AfricanBioServices Project. 2016. AfricanBioServices Updates: Issue 2. Nairobi, Kenya: ILRI. | en_US |
| dcterms.issued | 2016-07-15 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | International Livestock Research Institute | en_US |
| dcterms.subject | climate change | en_US |
| dcterms.subject | livestock | en_US |
| dcterms.type | Newsletter | en_US |
| cg.subject.ilri | BIODIVERSITY | en_US |
| cg.subject.ilri | CLIMATE CHANGE | en_US |
| cg.subject.ilri | ENVIRONMENT | en_US |
| cg.subject.ilri | LIVESTOCK | en_US |
| cg.subject.ilri | PASTORALISM | en_US |
| cg.place | Nairobi, Kenya | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.coverage.country | Tanzania | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.iso3166-alpha2 | KE | en_US |
| cg.coverage.iso3166-alpha2 | TZ | en_US |
| cg.contributor.donor | European Union | en_US |
| cg.howPublished | Grey Literature | en_US |
