| dc.contributor.author | International Potato Center | en_US |
| dc.date.accessioned | 2017-09-26T15:15:13Z | en_US |
| dc.date.available | 2017-09-26T15:15:13Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/88041 | en_US |
| dc.title | Strategic program on resilient food systems – SO5. | en_US |
| cg.authorship.types | CGIAR single centre | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | CGIAR | en_US |
| dcterms.bibliographicCitation | International Potato Center. 2017. Strategic program on resilient food systems – SO5. Lima (Peru). CIP. 4 p. | en_US |
| dcterms.extent | 4 p. | en_US |
| dcterms.issued | 2017 | en_US |
| dcterms.language | en | en_US |
| dcterms.publisher | International Potato Center | en_US |
| dcterms.type | Brochure | en_US |
| cg.contributor.affiliation | International Potato Center | en_US |
| cg.place | Lima, Peru | en_US |
