Strengthening local food production and trade in the Caribbean
Review statusInternal Review
MetadataShow full item record
Pye-Smith, C. 2017. Strengthening local food production and trade in the Caribbean. CTA Stories from the field 5. Wageningen: CTA
Permanent link to cite or share this item: http://hdl.handle.net/10568/91047
Governments, the private sector, and small-scale farmers all have an important role to play when it comes to increasing home-grown food production, and the stories told in this booklet provide an insight into a variety of projects and programmes that are helping Caribbean islands to become more self-sufficient.