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    Strengthening local food production and trade in the Caribbean: Stories from the field

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    Authors
    Pye-Smith, C.
    Date
    2017
    Language
    en
    Type
    Report
    Review status
    Internal Review
    Accessibility
    Open Access
    Metadata
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    Citation
    Pye-Smith, C. 2017. Strengthening local food production and trade in the Caribbean. CTA Stories from the field 5. Wageningen: CTA
    Permanent link to cite or share this item: https://hdl.handle.net/10568/91047
    Abstract/Description
    Governments, the private sector, and small-scale farmers all have an important role to play when it comes to increasing home-grown food production, and the stories told in this booklet provide an insight into a variety of projects and programmes that are helping Caribbean islands to become more self-sufficient.
    Subjects
    FOOD; TRADE;
    Countries
    BARBADOS; JAMAICA; TRINIDAD AND TOBAGO
    Regions
    CARIBBEAN
    Collections
    • CTA Technical Publications [428]

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