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dc.contributor.authorIrungu, F.G.en_US
dc.contributor.authorMutungi, C.M.en_US
dc.contributor.authorFaraj, A.K.en_US
dc.contributor.authorAffognon, Hippolyte D.en_US
dc.contributor.authorKibet, N.en_US
dc.contributor.authorTanga, C.en_US
dc.contributor.authorEkesi, S.en_US
dc.contributor.authorNakimbugwe, D.en_US
dc.contributor.authorFiaboe, K.K.M.en_US
dc.date.accessioned2018-05-14T12:52:08Zen_US
dc.date.available2018-05-14T12:52:08Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/92542en_US
dc.titlePhysico-chemical properties of extruded aquafeed pellets containing black soldier fly (Hermetia illucens) larvae and adult cricket (Acheta domesticus) mealsen_US
cg.authorship.typesCGIAR and developing country instituteen_US
cg.subject.iitaAGRIBUSINESSen_US
cg.subject.iitaBIODIVERSITYen_US
dcterms.abstractFish farming is faced with the challenge of high cost of feeds because of the cost of high quality protein needed for formulation of the feeds. Thus, there is urgent need for alternative protein sources. The effects of substituting freshwater shrimp meal (FWSM) with black soldier fly larvae meal (BSFM) or adult cricket meal (ACM) on physico-chemical properties of hot-extruded fish feed pellets were investigated. The FWSM protein in a 26 g/100 g protein fish feed formulation was substituted at 0, 25, 50 and 75%, and moisture content of the formulated blends adjusted to 10, 20 or 30 g/100 g prior to extrusion. Floatability, expansion rate, bulk density, durability index, water absorption index, water solubility index, and water stability of extruded pellets were determined. Sinking velocity and the total suspended and dissolved solids in water were determined for the optimal pellets. Pellet floatability was not influenced by the type of insect meal but the interaction between level of inclusion and moisture content of the feed at extrusion. Pellets with high floatability >90% were produced from all feed blends at 30 g/100 g moisture content. Expansion ratio, was not influenced by type of insect meal or the level of inclusion but by the moisture content whereby feed blends extruded at 30 g/100 g moisture gave pellets with high expansion ratio ~60%. Bulk density was influenced by the interaction of the three factors. Pellet durability and water absorption indices were not influenced by the investigated factors or their interactions. Processed pellets were generally highly durable (99%) out of water, but the stability in water was significantly influenced by the interaction of type of insect meal level of inclusion and moisture content at extrusion. Water solubility increased with increasing extrusion moisture. Overall, it was possible to process good quality extruded pellets with 75% BSFM or 75% ACM at 30 g/100 g feed moisture.en_US
dcterms.accessRightsLimited Accessen_US
dcterms.audienceScientistsen_US
dcterms.available2018-02-06en_US
dcterms.bibliographicCitationIrungu, F.G., Mutungi, C.M., Faraj, A.K., Affognon, H., Kibet, N., Tanga, C., ... & Fiaboe, K.K.M. (2018). Physico-chemical properties of extruded aquafeed pellets containing black soldier fly (Hermetia illucens) larvae and adult cricket (Acheta domesticus) meals. Journal of Insects as Food and Feed, 4(1), 19-30.en_US
dcterms.extent19-30en_US
dcterms.issued2018-03-02en_US
dcterms.languageenen_US
dcterms.publisherWageningen Academic Publishersen_US
dcterms.subjectaquacultureen_US
dcterms.subjectextrusionen_US
dcterms.subjectedible insectsen_US
dcterms.subjectprocessingen_US
dcterms.subjectfish farmingen_US
dcterms.subjectphysico-chemical propertiesen_US
dcterms.typeJournal Articleen_US
cg.contributor.affiliationEgerton Universityen_US
cg.contributor.affiliationInternational Institute of Tropical Agricultureen_US
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropicsen_US
cg.contributor.affiliationSanergy Limited, Kenyaen_US
cg.contributor.affiliationInternational Centre of Insect Physiology and Ecologyen_US
cg.contributor.affiliationMakerere Universityen_US
cg.identifier.doihttps://doi.org/10.3920/jiff2017.0008en_US
cg.isijournalISI Journalen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.countryKenyaen_US
cg.identifier.iitathemeSOCIAL SCIENCE & AGRIBUSINESSen_US
cg.coverage.iso3166-alpha2KEen_US
cg.contributor.donorInternational Development Research Centreen_US
cg.contributor.donorAustralian Centre for International Agricultural Researchen_US
cg.reviewStatusPeer Reviewen_US
cg.howPublishedFormally Publisheden_US
cg.journalJournal of Insects as Food and Feeden_US
cg.issn2352-4588en_US
cg.volume4en_US
cg.issue1en_US


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