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    Root and tuber crops for food security and income generation in Hunan, China: results of a scoping study

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    Report (767.0Kb)
    Authors
    Li, H.
    Xie, K.
    Li, W.
    Huang, B.
    Date Issued
    2017-12
    Language
    en
    Type
    Report
    Review status
    Internal Review
    Accessibility
    Open Access
    Metadata
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    Citation
    Li, H.; Xie, K.; Li, W.; Huang, B. 2017. Root and tuber crops for food security and income generation in Hunan, China: results of a scoping study. Food Resilience through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+). International Potato Center. 58 p.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/92893
    Abstract/Description
    This scoping study is an initial activity of FoodSTART+ to assess the potential and opportunities of RTCs (root and tuber crops) to help enhance food resilience among the poor households in upland and coastal communities through collaborative research and development of RTCs innovations with IFAD investment projects.
    Other CGIAR Affiliations
    Roots, Tubers and Bananas
    AGROVOC Keywords
    roots; tubers; crops; food security
    Subjects
    FOOD SECURITY;
    Countries
    China
    Regions
    Eastern Asia
    Investors/sponsors
    European Union; International Fund for Agricultural Development
    Collections
    • Food Resilience Through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+) [62]
    • RTB Reports [119]

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