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dc.contributor.authorLi, H.en_US
dc.contributor.authorXie, K.en_US
dc.contributor.authorLi, W.en_US
dc.contributor.authorHuang, B.en_US
dc.date.accessioned2018-05-25T00:22:02Zen_US
dc.date.available2018-05-25T00:22:02Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/92893en_US
dc.titleRoot and tuber crops for food security and income generation in Hunan, China: results of a scoping studyen_US
cg.subject.cipFOOD SECURITYen_US
dcterms.abstractThis scoping study is an initial activity of FoodSTART+ to assess the potential and opportunities of RTCs (root and tuber crops) to help enhance food resilience among the poor households in upland and coastal communities through collaborative research and development of RTCs innovations with IFAD investment projects.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.audienceCGIARen_US
dcterms.audienceGeneral Publicen_US
dcterms.bibliographicCitationLi, H.; Xie, K.; Li, W.; Huang, B. 2017. Root and tuber crops for food security and income generation in Hunan, China: results of a scoping study. Food Resilience through Root and Tuber Crops in Upland and Coastal Communities of the Asia-Pacific (FoodSTART+). International Potato Center. 58 p.en_US
dcterms.extent58 p.en_US
dcterms.issued2017-12en_US
dcterms.languageenen_US
dcterms.publisherInternational Potato Centeren_US
dcterms.subjectrootsen_US
dcterms.subjecttubersen_US
dcterms.subjectcropsen_US
dcterms.subjectfood securityen_US
dcterms.typeReporten_US
cg.coverage.regionEastern Asiaen_US
cg.coverage.countryChinaen_US
cg.contributor.crpRoots, Tubers and Bananasen_US
cg.coverage.iso3166-alpha2CNen_US
cg.contributor.donorEuropean Unionen_US
cg.contributor.donorInternational Fund for Agricultural Developmenten_US
cg.reviewStatusInternal Reviewen_US
cg.howPublishedFormally Publisheden_US


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