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dc.contributor.authorMateo-Sagasta, Javieren_US
dc.contributor.authorAlbers, J.en_US
dc.date.accessioned2018-09-03T08:35:12Zen_US
dc.date.available2018-09-03T08:35:12Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/97037en_US
dc.titleOn-farm and off-farm responsesen_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitation4 Mateo-Sagasta, Javier; Albers, J. 2018. On-farm and off-farm responses. In Mateo-Sagasta, Javier; Zadeh, S. M.; Turral, H. (Eds.). More people, more food, worse water?: a global review of water pollution from agriculture. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.179-203.en_US
dcterms.extentp. 179-203en_US
dcterms.issued2018en_US
dcterms.languageenen_US
dcterms.subjectwater pollutionen_US
dcterms.subjecton-farm researchen_US
dcterms.subjectgood agricultural practicesen_US
dcterms.subjectwater managementen_US
dcterms.subjecterosion controlen_US
dcterms.subjectresource recoveryen_US
dcterms.subjectorganic fertilizersen_US
dcterms.subjectnutrient managementen_US
dcterms.subjectlivestock farmsen_US
dcterms.subjectgrazing systemsen_US
dcterms.subjectpesticidesen_US
dcterms.subjectaquacultureen_US
dcterms.subjectconstructed wetlandsen_US
dcterms.subjectriparian zonesen_US
dcterms.typeBook Chapteren_US
cg.identifier.urlhttps://www.iwmi.cgiar.org/Publications/Books/PDF/more_people_more_food_worse_water-chapter-11.pdfen_US
cg.contributor.crpWater, Land and Ecosystemsen_US
cg.reviewStatusPeer Reviewen_US


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