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dc.contributor.authorOhmstedt, Uween_US
dc.date.accessioned2019-02-11T21:06:22Zen_US
dc.date.available2019-02-11T21:06:22Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/99401en_US
dc.titleIdentification of potential feeds and forages technologies for scaling together with scientists, private sector, development partners and farmers (in Kenya, Rwanda, Tanzania and Ethiopia)en_US
cg.subject.ciatTROPICAL FORAGESen_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationOhmstedt, Uwe. 2019. Identification of potential feeds and forages technologies for scaling together with scientists, private sector, development partners and farmers (in Kenya, Rwanda, Tanzania and Ethiopia). International Center for Tropical Agriculture (CIAT), Nairobi, Kenya. 3p.en_US
dcterms.extent3 p.en_US
dcterms.issued2019en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherInternational Center for Tropical Agricultureen_US
dcterms.subjecttropical foragesen_US
dcterms.subjectreportsen_US
dcterms.typeReporten_US
cg.subject.ilriFORAGESen_US
cg.contributor.affiliationInternational Center for Tropical Agricultureen_US
cg.placeNairobi, Kenyaen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionSouthern Africaen_US
cg.coverage.countryEthiopiaen_US
cg.coverage.countryKenyaen_US
cg.coverage.countryRwandaen_US
cg.coverage.countryTanzaniaen_US
cg.contributor.crpLivestocken_US
cg.coverage.iso3166-alpha2ETen_US
cg.coverage.iso3166-alpha2KEen_US
cg.coverage.iso3166-alpha2RWen_US
cg.coverage.iso3166-alpha2TZen_US


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