Description of the ancestral processes for the recognition by the Arhuaco people of the biofortified beans Agrosavia Rojo 43

López López, Antonio JoséIzquierdo Cujar, Yeimy AlejandraTofiño Rivera, Adriana PatriciaRozo Leguizamón, YanineRochel Ortega, ElizabethGómez Latorre, Douglas Andrés2024-09-162024-09-16https://hdl.handle.net/10568/152243Description of the ancestral processes for the recognition by the Arhuaco people of the biofortified beans Agrosavia Rojo 43