Innovation for development: The Papa Andina experience

cg.contributor.affiliationInternational Potato Center
cg.coverage.countryBolivia
cg.coverage.countryEcuador
cg.coverage.countryPeru
cg.coverage.iso3166-alpha2BO
cg.coverage.iso3166-alpha2EC
cg.coverage.iso3166-alpha2PE
cg.coverage.regionSouth America
cg.howPublishedFormally Published
cg.identifier.doihttps://doi.org/10.4160/9789290604105
cg.isbn9789290604105
cg.placeLima, Peru
cg.speciesSOLANUM TUBEROSUM
cg.subject.cipPOTATOES
dc.contributor.authorDevaux, A.
dc.contributor.authorOrdinola, M.
dc.contributor.authorHorton, Douglas
dc.date.accessioned2015-05-22T15:41:25Zen
dc.date.available2015-05-22T15:41:25Zen
dc.identifier.urihttps://hdl.handle.net/10568/66336
dc.titleInnovation for development: The Papa Andina experienceen
dcterms.accessRightsOpen Access
dcterms.audienceScientists
dcterms.available2011-11-30
dcterms.bibliographicCitationDevaux, A.; Ordinola, M.; Horton, D. (eds). 2011. Innovation for development: The Papa Andina experience. Lima (Peru). International Potato Center (CIP). ISBN 978-92-9060-410-5. 418 p.en
dcterms.extent418 p.
dcterms.issued2011
dcterms.languageen
dcterms.publisherInternational Potato Center
dcterms.subjectpotatoesen
dcterms.subjectagricultural researchen
dcterms.subjectrural povertyen
dcterms.subjectwomen farmersen
dcterms.subjectinnovationen
dcterms.subjectmarketingen
dcterms.subjectevaluation techniquesen
dcterms.subjecteconomicsen
dcterms.typeBook

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