Managing agricultural intensification

cg.authorship.typesCGIAR single centreen
cg.identifier.projectIFPRI - Archive
cg.number11en
cg.placeWashington, DCen
cg.reviewStatusInternal Reviewen
dc.contributor.authorHazell, Peter B. R.en
dc.date.accessioned2024-10-24T12:47:39Zen
dc.date.available2024-10-24T12:47:39Zen
dc.identifier.urihttps://hdl.handle.net/10568/157143
dc.titleManaging agricultural intensificationen
dcterms.abstractMany developing countries will need to double their food production by 2020 if they are to successfully feed their burgeoning populations. This will require maintaining, if not increasing, current rates of growth in national food production, and achieving this in sustainable ways that do not degrade the underlying natural resource base. the author examines appropriate intensification for both high-potential areas and for fragile lands.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationHazell, Peter B. R. 1995. Managing agricultural intensification. 2020 Policy Brief 11. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/157143en
dcterms.extent2 p.en
dcterms.isPartOf2020 Policy Briefen
dcterms.issued1995
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/125866en
dcterms.subjectfood productionen
dcterms.subjectdeveloping countriesen
dcterms.subjectpopulation dynamicsen
dcterms.subjectpopulation growthen
dcterms.subjectsustainabilityen
dcterms.subjectenvironmental factorsen
dcterms.typeBrief

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