Conserving yacon (Smallanthus sonchifolius) through cryopreservation using the PVS2 droplet vitrification method

Thumbnail Image

Files

abstract.pdf (53.8 KB)

Authors

Date Issued

2022-12

Date Online

Language

en
Type
Abstract

Review Status

Peer Review

Access Rights

Open Access Open Access

Usage Rights

Copyrighted; all rights reserved
Metadata
Full item page

Share

Citation

Hammond, S.DH.; Panis, B.; Zamecnik, J.; Faltus, M.; Viehmannova, I. (2022) Conserving yacon (Smallanthus sonchifolius) through cryopreservation using the PVS2 droplet vitrification method. Cryobiology 109: 94e164 1 p. ISSN: 0011-2240

Permanent link to cite or share this item

https://hdl.handle.net/10568/127276

External link to download this item

DOI

https://doi.org/10.1016/j.cryobiol.2022.11.215

Abstract/Description

Proceedings of Cryo2022 Joint Meeting of SLTB and Society for Cryobiology, 19-22 July 2022, Dublin, Ireland

Author ORCID identifiers

Bart Panis  https://orcid.org/0000-0001-6717-947X

Contributes to SDGs

SDG 1 - No poverty
SDG 2 - Zero hunger
SDG 15 - Life on land
AGROVOC Keywords
polymnia sonchifolia-yacon; cryobiology; resource conservation; criobiología; conservación de los recursos; cryopreservation
Organizations Affiliated to the Authors
Council for Scientific and Industrial Research, Ghana; Bioversity International; Czech University of Life Sciences
Investors/sponsors
CGIAR Trust Fund
CGIAR Action Areas
Genetic Innovation
CGIAR Impact Areas
Environmental health and biodiversity
CGIAR Initiatives
Genebanks

Collections

Alliance Bioversity CIAT Conference Papers, Abstracts, and Proceedings
Alliance Research Lever 4: Biodiversity for Food and Agriculture
CGIAR Initiative on Genebanks