Economic feasibility of high Omega-3 soybean oil in mariculture diets: A sustainable replacement for fish oil

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Date Issued

2017-10-02

Date Online

2016-10-07

Language

en
Type
Journal Article

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Citation

Bairagi, Subir; Perrin, Richard; Fulginiti, Lilyan; Clemente, Thomas; Hungate, Cory and Key, Gavin. 2017. Economic feasibility of high Omega-3 soybean oil in mariculture diets: A sustainable replacement for fish oil. Aquaculture Economics and Management, Volume 21 no. 4 p. 452-469

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https://hdl.handle.net/10568/165196

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DOI

https://doi.org/10.1080/13657305.2016.1228711

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Organizations Affiliated to the Authors
International Rice Research Institute; University of Nebraska; Kampachi Farms LLC, USA

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IRRI Journal Articles