Food policies and nutrition transition in Sri Lanka: Historical trends, political regimes, and options for interventions
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en
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Internal Review
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Weerahewa, Jeevika; Wijetunga, Chatura Sewwandi; Babu, Suresh Chandra; and Atapattu, Nihal. 2018. Food policies and nutrition transition in Sri Lanka: Historical trends, political regimes, and options for interventions. IFPRI Discussion Paper 1727. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/147010
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Abstract/Description
In this paper we look at Sri Lanka’s food and nutrition policies from a historical perspective to identify the intervention options for addressing the country’s current food security and nutrition challenges.
Author ORCID identifiers
Suresh Chandra Babu https://orcid.org/0000-0002-8706-2516
