Competitive beef and dairy through sustainable intensification and specialized market access in Nicaragua
| cg.contributor.affiliation | International Center for Tropical Agriculture | |
| cg.contributor.crp | Livestock and Fish | |
| cg.coverage.country | Nicaragua | |
| cg.coverage.iso3166-alpha2 | NI | |
| cg.coverage.region | Central America | |
| cg.howPublished | Grey Literature | |
| cg.place | Cali, Colombia | |
| cg.subject.ilri | ANIMAL PRODUCTS | |
| cg.subject.ilri | DAIRYING | |
| cg.subject.ilri | INTENSIFICATION | |
| cg.subject.ilri | MARKETS | |
| dc.contributor.author | International Center for Tropical Agriculture | |
| dc.date.accessioned | 2013-11-29T11:46:02Z | en |
| dc.date.available | 2013-11-29T11:46:02Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/34119 | |
| dc.title | Competitive beef and dairy through sustainable intensification and specialized market access in Nicaragua | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Scientists | |
| dcterms.bibliographicCitation | CIAT. 2013. Competitive beef and dairy through sustainable intensification and specialized market access in Nicaragua. Cali, Colombia: CIAT | en |
| dcterms.issued | 2013-11-29 | |
| dcterms.language | en | |
| dcterms.publisher | International Center for Tropical Agriculture | |
| dcterms.subject | dairies | en |
| dcterms.subject | marketing | en |
| dcterms.type | Report |