Field inoculation of woody legumes with microsymbionts (rhizobia and mycorrhiza fungal): an evaluation of successes and failures in Africa
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Lesueur, Didier; Poshiwa, X.; Duponnois, R.; Odee, D.W.; Sarr, Amadou; Ingleby, K.; Chikumba, N.; Sougoufara, C.; Plenchette, C.; Diouf, D.; WILSON, J. 2007. Field inoculation of woody legumes with microsymbionts (rhizobia and mycorrhiza fungal) : An evaluation of successes and failures in Africa [abstract] [online]. In: Bationo, André; Okeyo, Jeremiah M.; Waswa, Boaz S.; Mapfumo, Paul; Maina, Fredah; Kihara, Job (eds.). Innovations as key to the green revolution in Africa: Exploring the scientific facts: Abstracts: Symposium [online]. Centro Internacional de Agricultura Tropical (CIAT), Tropical Soil Biology and Fertility (TSBF), Nairobi, KE. p. 109.
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didier lesueur https://orcid.org/0000-0002-6694-0869
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