Trade liberalization and the diet transition: A public health response
cg.identifier.doi | https://doi.org/10.1093/heapro/dal053 | |
cg.identifier.project | IFPRI - Archive | |
cg.isijournal | ISI Journal | |
cg.issn | 1460-2245 | |
cg.issn | 0957-4824 | |
cg.issue | suppl_1 | |
cg.journal | Health Promotion International | |
cg.reviewStatus | Peer Review | |
cg.volume | 21 | |
dc.contributor.author | Rayner, Geof | |
dc.contributor.author | Hawkes, Corinna | |
dc.contributor.author | Lang, Tim | |
dc.contributor.author | Bello, Walden | |
dc.date.accessioned | 2025-01-29T12:59:39Z | en |
dc.date.available | 2025-01-29T12:59:39Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/172256 | |
dc.title | Trade liberalization and the diet transition: A public health response | en |
dcterms.accessRights | Limited Access | |
dcterms.available | 2006-12 | |
dcterms.bibliographicCitation | Rayner, Geof; Hawkes, Corinna; Lang, Tim; Bello, Walden. 2006. Trade liberalization and the diet transition: A public health response. Health Promotion International 21(Supplement 1):67-74. https://doi.org/10.1093/heapro/dal053 | en |
dcterms.extent | pp. 67-74 | |
dcterms.issued | 2006-12-01 | |
dcterms.language | en | |
dcterms.publisher | Oxford University Press | |
dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll5/id/1465 | |
dcterms.subject | globalization | en |
dcterms.subject | trade | en |
dcterms.subject | foods | en |
dcterms.subject | non-communicable diseases | en |
dcterms.subject | nutrition | en |
dcterms.type | Journal Article |