Development, production, properties, and acceptability of snacks and weaning food made from extruded cooking banana (ABB)

Chukwu, U., Olorunda, A.O., Adeniji, T.A., Amos, N. & Ferris, R.S. (1995). Development, production, properties, and acceptability of snacks and weaning food made from extruded cooking banana (ABB), postharvest technology and commodity marketing: proceedings, conference on postharvest technology and commodity marketing in west Africa, Accra, Ghana, 29 November -1 December, 1995. Ibadan, Nigeria: IITA, (p. 120-131).