Assessment of the nudge theory in reducing microbial contamination in pork joints in Kampala, Uganda
Citation
Mugizi, D., Kakooza, S., Kivali, V., Roesel, K., Waiswa, J., Etienne, D., Chirwa, M., Roychodhury, I. and Cook, E. 2021. Assessment of the nudge theory in reducing microbial contamination in pork joints in Kampala, Uganda. Poster prepared for the BUILD Uganda annual planning meeting, 28 September to 1 October 2021. Kampala, Uganda: ILRI.
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Author ORCID identifiers
Kristina Roesel https://orcid.org/0000-0002-2553-1129
Elizabeth Cook https://orcid.org/0000-0001-6081-8363
Velma Kivali https://orcid.org/0000-0003-0797-4484
Elizabeth Cook https://orcid.org/0000-0001-6081-8363
Velma Kivali https://orcid.org/0000-0003-0797-4484
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Internal Review
Language
en
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Open Access
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