A new CGIAR initiative explores opportunities for improving the smallholder pig value chain in Uganda
| cg.contributor.affiliation | International Livestock Research Institute | |
| cg.contributor.crp | Livestock and Fish | |
| cg.coverage.country | Uganda | |
| cg.coverage.iso3166-alpha2 | UG | |
| cg.coverage.region | Africa | |
| cg.coverage.region | Eastern Africa | |
| cg.howPublished | Grey Literature | |
| cg.journal | FAO Uganda Information Bulletin | |
| cg.place | Nairobi, Kenya | |
| cg.subject.ilri | ANIMAL PRODUCTION | |
| cg.subject.ilri | LIVESTOCK | |
| cg.subject.ilri | MARKETS | |
| cg.subject.ilri | PIGS | |
| cg.subject.ilri | VALUE CHAINS | |
| dc.contributor.author | Lore, Tezira A. | |
| dc.date.accessioned | 2011-10-19T13:46:38Z | en |
| dc.date.available | 2011-10-19T13:46:38Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/10372 | |
| dc.title | A new CGIAR initiative explores opportunities for improving the smallholder pig value chain in Uganda | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | General Public | |
| dcterms.bibliographicCitation | Lore, T. 2011. A new CGIAR initiative explores opportunities for improving the smallholder pig value chain in Uganda. FAO Uganda Information Bulletin 4(9):9. | en |
| dcterms.issued | 2011-10 | |
| dcterms.language | en | |
| dcterms.license | CC-BY-NC-SA-3.0 | |
| dcterms.type | News Item |