CRP 2020 Reviews: WHEAT
Citation
Sadras, V. and Podems, D.. (2020). CGIAR Research Program 2020 reviews: WHEAT. Rome: CGIAR Advisory Services Evaluation Function. https://cas.cgiar.org/
Abstract/Description
In 2020 the CGIAR CAS Secretariat is conducting independent reviews of the 12 CGIAR Research Programs (CRPs), including this one of WHEAT. The reviews will provide information on quality of science and effectiveness in each CRP. This review covers the Phase II years of 2017 through 2019, with a view to identifying lessons for future research modalities.
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Internal Review
Language
en
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Open Access
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