Impact of trade liberalization on agriculture in the near East and North Africa
Files
Date Issued
Date Online
Language
Type
Review Status
Access Rights
Usage Rights
Metadata
Full item pageCitation
Minot, Nicholas; Chemingui, Mohamed Abdelbasset; Thomas, Marcelle; Dewina, Reno; and Orden, David. 2007. Impact of trade liberalization on agriculture in the near East and North Africa. Washington, DC and Rome, Italy: International Food Policy Research Institute and International Fund for Agricultural Development. https://hdl.handle.net/10568/155454
Permanent link to cite or share this item
External link to download this item
DOI
Abstract/Description
In the past two decades, many countries in the Near East and North Africa region have reformed the agricultural sector by lowering agricultural tariffs, liberalizing domestic prices and reducing consumer food subsidies. However, trade restrictions and domestic price support mechanisms are still prevalent for a few strategic commodities (such as wheat), and there is wide divergence among the countries in terms of the extent and depth of liberalization. Under the Euro-Mediterranean Partnership launched in 1995, ongoing and future bilateral free trade agreements between the European Union and several Arab Mediterranean countries could lead to further trade liberalization. In addition, some countries have recently signed free trade agreements with the United States of America, and more countries in the Near East and North Africa region are expected to sign bilateral trade agreements with the United States in the near future.
Author ORCID identifiers
David Orden https://orcid.org/0000-0003-0677-6099
Marcelle Thomas https://orcid.org/0000-0001-6832-0340