New breeding trends in sorghum

cg.authorship.typesCGIAR multi-centreen
cg.authorship.typesCGIAR and developing country instituteen
cg.authorship.typesCGIAR and advanced research instituteen
cg.contributor.affiliationIowa State Universityen
cg.contributor.affiliationPenn State Universityen
cg.contributor.affiliationTamil Nadu Agricultural Universityen
cg.contributor.affiliationICAR-Central Tuber Crops Research Instituteen
cg.contributor.affiliationVellore Institute of Technologyen
cg.contributor.affiliationSRM Institute of Science and Technologyen
cg.contributor.affiliationAssam Agricultural Universityen
cg.contributor.affiliationFort Valley State Universityen
cg.contributor.affiliationAlliance CIAT-Bioversity Internationalen
cg.contributor.affiliationInternational Crops Research Institute for the Semi-Arid Tropicsen
cg.contributor.affiliationTexas Tech Universityen
cg.contributor.affiliationHarvestPlusen
cg.contributor.affiliationInternational Food Policy Research Instituteen
cg.contributor.initiativeClimate Resilience
cg.contributor.initiativeLow-Emission Food Systems
cg.contributor.initiativeSustainable Healthy Diets
cg.creator.identifierMahalingam Govindaraj: 0000-0003-0559-4015
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.1007/978-981-97-4347-6_15en
cg.identifier.projectIFPRI - Innovation Policy and Scaling Unit
cg.identifier.projectIFPRI - HarvestPlus
cg.identifier.publicationRankB
cg.isbn978-981-97-4346-9en
cg.reviewStatusPeer Reviewen
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.impactAreaNutrition, health and food security
dc.contributor.authorElango, Dinakaranen
dc.contributor.authorWang, Wanyanen
dc.contributor.authorFrancis, Neethuen
dc.contributor.authorChatterjee, Debamalyaen
dc.contributor.authorMurithi, Annen
dc.contributor.authorChandra, Visalakshien
dc.contributor.authorParthasarathi, Theivasigamanien
dc.contributor.authorDavid, Einstein Mariyaen
dc.contributor.authorJayaraman, Vanithaen
dc.contributor.authorGovindarajan, Kamaleeswarien
dc.contributor.authorGogoi, Bontien
dc.contributor.authorPunnuri, Somashekharen
dc.contributor.authorThudi, Mahendaren
dc.contributor.authorGovindaraj, Mahalingamen
dc.contributor.authorAre, Ashok Kumaren
dc.contributor.authorJiao, Yinpingen
dc.contributor.authorChopra, Surinderen
dc.date.accessioned2025-04-09T17:16:47Zen
dc.date.available2025-04-09T17:16:47Zen
dc.identifier.urihttps://hdl.handle.net/10568/174103
dc.titleNew breeding trends in sorghumen
dcterms.accessRightsLimited Access
dcterms.audienceAcademicsen
dcterms.bibliographicCitationElango, Dinakaran; Wang, Wanyan; Francis, Neethu; Chatterjee, Debamalya; Murithi, Ann; Chandra, Visalakshi; et al. 2024. New breeding trends in sorghum. In Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement, eds. Ephrem Habyarimana, Muhammad Azhar Nadeem, Faheem Shehzad Baloch, and Nusret Zencirci. Chapter 15, Pp. 377-394. Springer. https://doi.org/10.1007/978-981-97-4347-6_15en
dcterms.extentp. 377-394en
dcterms.issued2024-11-13
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherSpringeren
dcterms.subjectsorghumen
dcterms.subjectclimate resilienceen
dcterms.subjectbiotechnologyen
dcterms.subjectagricultureen
dcterms.typeBook Chapter

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