More meat, milk and fish by and for the poor: How the Livestock and Fish research program helps improve access to critical animal-source foods
Citation
Randolph, T. 2013. More meat, milk and fish by and for the poor: How the Livestock and Fish research program helps improve access to critical animal-source foods. Presented at ILRI, Nairobi, 13 February 2013. Nairobi, Kenya: ILRI.
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Author ORCID identifiers
Thomas Fitz Randolph https://orcid.org/0000-0003-1849-9877
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Review Status
Language
en
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Open Access
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