Estado de arte generado por el CIP y sus socios respecto a variedades biofortificadas

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cg.authorship.typesCGIAR single centre
cg.contributor.affiliationInternational Potato Center
cg.contributor.donorCGIAR Trust Fund
cg.coverage.countryPeru
cg.coverage.iso3166-alpha2PE
cg.creator.identifierGabriela Burgos Zapata: 0000-0002-0268-6785
cg.subject.actionAreaGenetic Innovation
cg.subject.cipBIOFORTIFICATION
cg.subject.cipBREEDING
cg.subject.cipNUTRITION
cg.subject.cipFOOD SECURITY
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 2 - Zero hunger
cg.subject.sdgSDG 3 - Good health and well-being
dc.contributor.authorBurgos, G.
dc.date.accessioned2025-05-19T20:37:06Z
dc.date.available2025-05-19T20:37:06Z
dc.identifier.urihttps://hdl.handle.net/10568/174658
dc.titleEstado de arte generado por el CIP y sus socios respecto a variedades biofortificadas
dcterms.accessRightsOpen Access
dcterms.audienceAcademics
dcterms.audienceCGIAR
dcterms.audienceDevelopment Practitioners
dcterms.audienceDonors
dcterms.audienceExtension
dcterms.audienceFarmers
dcterms.audienceGeneral Public
dcterms.audienceNGOs
dcterms.audiencePolicy Makers
dcterms.audienceScientists
dcterms.bibliographicCitationBurgos, G. 2025. Estado de arte generado por el CIP y sus socios respecto a variedades biofortificadas. International Potato Center.
dcterms.issued2025-05
dcterms.languagees
dcterms.licenseCC-BY-4.0
dcterms.subjectbiofortification
dcterms.subjectpotatoes
dcterms.subjectvarieties
dcterms.typePresentation

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